As crops start to come in, corn becomes abundant. But there is always the problem of getting the husks and all the silk off easily. A friend of mine sent me this video that she found on YouTube that shows how to pop off the husks and all the corn silks easily. Without further ado, I give you Ken!
If you are in the hot zone, like we are today – this week slated to be in the 100’s for the next 6 days, which is unusual, try to stay cool!
Life in the Foothills 
Ah maaaan now i’m hungry! 😛
Go to the store, grab some corn on the cob, and let me know how much silk was left! Or, you could come over to dinner. Tonight is Fried Eggs on Bagels…
I love fresh sweet corn eaten as soon as its picked and steamed with lashings of butter and a little salt.
I do not lash my corn, I lather it! 🙂 Thanks for the comment Gary! Hey – I wonder how fresh corn would be with Spike?
Spiked corn would be great 🙂
Clever!